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RAW VEGAN CHEESECAKE

A special recipe is coming for World Vegan Day. You will give your children a little bit of healthy, a little bit of taste and a little bit of beauty with this cheesecake. Let’s get started!

Cream Ingredients:

  • 150 grams of raw cashew
  • 1 1/2 tbsp #morgurme coconut oil
  • 1/4 tsp vanilla powder
  • 50 gr strawberry
  • 2 tbsp honey / maple syrup
  • 1 tbsp lemon juice

Cream recipe:

Soak the pajamas in water. After the morning water is filtered, add honey or maple syrup, strawberry, vanilla powder, lemon juice and coconut oil and mix until it is a creamy consistency.

Materials for the base:

  • 100 g almond flour
  • 1 tbsp #guzel_gida raw cocoa
  • 1 tbsp #morgurme almond butter
  • 1 tbsp #morgurme coconut oil
  • 50 gr walnuts
  • 4 pieces palm

Floor recipe:

Pass all ingredients through the blender until they are combined. Press the base with your hand then pour the cream onto it. And put your cake into the refrigerator. In the morning take it off and enjoy it. Bon Appetite!

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